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The Ultimate Hot Water Cornbread Recipe

Going camping is a great way to bond with your family or friends since there are tons of activities you can do together, including cooking different types of food like hot water cornbread. Hot water cornbread is associated with the southern part of the country where it is regarded as a staple food, this means that most people outside the area are barely familiar with it. If you are camping and want to prepare hot water cornbread even if you are not from the south, you will be glad to know there are a couple of methods you can use. Continue reading to learn how to prepare hot water cornbread.

If you want to make hot water cornbread, ensure you have all the ingredients; cornmeal, sugar, salt, and hot boiling water, mix them in a bowl after which you can adapt the recipe based on what works for you. When you are mixing the hot water cornbread mixtures, you should bear in mind you will be using a hot oily frying pan, therefore, ensure you gage the mixture to make it the way you love it.

Because of weather elements like the wind that may interfere with your cooking when you are camping, you should bring along a heavy-bottomed cast-iron skillet because of its ability to retain heat; it is important to have consistent and even heat supply even when the wind is a problem. Successful preparation of your cornbread mixture should be done under the correct heat and since you are not accustomed to the camp stove, you won’t have a feel for the oil temperature like you would at home, which is where the instant-read temperature comes in.

Since cornmeal is not created equal and it is an important ingredient in the preparation of hot water cornbread, the quality you are buying matters a lot; ensure you avoid the cheap stuff because it is inferior in quality to the premium stone-grind cornmeal. In case you buy inferior quality cornmeal that often has a sour flavor, you can add sugar to offset it, although there is mixed feeling regarding whether or not sugar should be added to cornbread.

Super-premium fine ground yellow cornmeal is usually the most recommended for anyone who wants to make camping hot water cornmeal without sugar, in case you don’t have it, the addition of sugar becomes necessary because of the compromised flavor of the cornmeal. When you are preparing camping hot water cornbread, you must remember to fry both sides until each is golden brown. This is how to prepare camping hot water cornbread.

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